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General Information

Thank you for considering Bit of Elegance Catering for your upcoming event. It is truly our staff that sets us apart from other caterers. We have highly qualified certified chefs on staff who are eager and able to create a magnificent feast of any proportion. All of our food is prepared from scratch in our licensed kitchen using only the freshest ingredients .

Our menu, including pricing, and our service offerings is available through the links above. Most of our items reflect a per person pricing fee, allowing you to pick multiple items and vary the quantities of each one to allow for more variety yet keeping to a proposed budget. Please keep in mind that you are not limited to just these items, if there are other items you wish to include, please don't hesitate to ask.

A deposit is required at booking that is equivalent to 50% of the perceived final bill. 14 days prior to the event, we will need final numbers (# of guests and/or amount of food). This is the number that the final bill will be based on. The balance of the bill is due 7 days prior to the event. Any additional charges incurred within the final 7 day window will be billed separately. All parties will be responsible for the full amount including food, rental, and staffing if cancelled within 72 hours prior to the event.

To insure the date that you desire, please book your date as soon as possible.

We look forward to working with you in the near future.

Please feel free to call us by cell (563) 581-4202 or at the kitchen(815) 747-2361

 or email